1. Why is it important for supermarkets to practice the 4 C’s
of Food Safety?
a. Because the lights in the supermarket can hurt the food
b. Because the floors can be slippery
c. Because Food Safety in the supermarket helps in the fight against
foodborne illnesses
d. None of the above
2. What are the 4 C’s of Food Safety
1.
2.
3.
4.
3. It is the responsibility of the customer to complain if they
find a certain food to be unsafe in the supermarket.
a. True
b. False
4. Is it the manager’s responsibility to keep the supermarket
Food Safe?