Healthy Schools! Healthy Kids! logo Rhode Island Food Safety Lessons
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  Lesson 1A Laboratory
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     Lab Outline
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  Lesson 1B Laboratory
     Pre/Post Test
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     Data Table
  Lesson 2
     Pre/Post Test
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     Case Sheet
     Updates &    Clues
     Background
     5 "Ws" and    the "How"
     Scientist Tools
  Lesson 3
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     Activities
     Questions
     5 of the Most    Wanted
  Lesson 4
     Pre/Post Test
     Activities
     Web Quest 
     Points of    Controversy
  Lesson 5
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     Checklist
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  Teacher Evaluation

High School Food Safety Lessons

Lesson 1 Understanding Bacteria
Pre/Post Test
Administer before and after lessons are taught
1. What are three things bacteria need to grow?


2. What are two ways to prevent the spread of bacteria?

3. What are three signs that raw meats are contaminated?


4. It is your responsibility to prevent the spread of bacteria?

a. True
b. False

 

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